Night Club by Carl D’Agostino
I Know I Made You Smile
cartoons/humor/fiction/nonfiction
September 7, 2011
Carl D'AgostinoWhere you can find my book!
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34 responses to “Night Club by Carl D’Agostino”
Val
September 10th, 2011 at 20:05
Is this from an ART(ichoke) MOVIE? 😉
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Carl D'Agostino
September 10th, 2011 at 20:23
That’s a 10 comment. Thanks for adding humor to the post.
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Laura Best
September 10th, 2011 at 05:44
Maybe it’s all a big act on Malcom’s part. Ever think of that? They say you have to watch out for the shy ones.
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Carl D'Agostino
September 10th, 2011 at 05:51
Malcolm’s in love. He has found his soul mate(s)
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Carl D'Agostino
September 9th, 2011 at 17:01
Gives whole new light on gardening
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pattisj
September 8th, 2011 at 16:44
So that’s what an exotic dancer is! Thanks for clearing that up for me.
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SidevieW
September 8th, 2011 at 14:43
For a change my click got me here! yaay!
love this one!
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Carl D'Agostino
September 9th, 2011 at 17:00
thanks for visit
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startingoveringermany
September 8th, 2011 at 01:44
Malcolm friends is telling the truth, but one nice thing about the show is that it will be a nice and slow one:)
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Carl D'Agostino
September 8th, 2011 at 02:27
It will take a long time to undress
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jannatwrites
September 7th, 2011 at 23:55
Hilarious 🙂 I may never look at artichokes the same, now.
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Carl D'Agostino
September 8th, 2011 at 02:26
Peel the onion
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Amy
September 7th, 2011 at 18:41
Ha! Great one! This has always been my problem with artichokes – a lot of work for a whole lotta nuthin.
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Carl D'Agostino
September 7th, 2011 at 18:45
But the thing is the stuffing you put on the leaves, That’s what you eat besides the heart. I mix crab meat, cheese and bread crumbs plus egg to make a paste and bake.
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Judith
September 7th, 2011 at 17:56
I think they look better than they taste.
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Carl D'Agostino
September 7th, 2011 at 18:46
Ya gotta know how to make them. Boil 20 minutes then see below.
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TheIdiotSpeaketh
September 7th, 2011 at 17:23
Great one! 🙂
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Carl D'Agostino
September 7th, 2011 at 17:28
Care for a bowl of minestrone?
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Craig N.
September 7th, 2011 at 16:42
Carciofos Ima hungry now!
Great One!
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Carl D'Agostino
September 7th, 2011 at 16:57
For the show or the food?
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nrhatch
September 7th, 2011 at 11:34
Mr. Potato Head has a good head on his shoulders! 😆
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Carl D'Agostino
September 7th, 2011 at 11:55
Yeah and he already has eyes.
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Tracy
September 7th, 2011 at 10:54
…a little something special out in the garden this year, Carl?
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Carl D'Agostino
September 7th, 2011 at 11:55
Don’t pinch or squeeze the tomatoes !
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SuziCate
September 7th, 2011 at 10:04
You are a riot! Love this one!
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Carl D'Agostino
September 7th, 2011 at 11:54
Personification is my best avenue at humor, I think….
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Rick Flynn
September 7th, 2011 at 08:35
I think butter can add extra flavor…….:-)
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Carl D'Agostino
September 7th, 2011 at 11:53
Plus help clothing “peel” off more smoothly.
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Carl D'Agostino
September 7th, 2011 at 08:31
Oooooooooooooooo. That’s a 10 ! Thanks for adding your humor to the post. Takes Italian to recognize the chokes.
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nursemyra
September 7th, 2011 at 16:39
The “peel it all off” gave it away. Otherwise O might have mistaken them for asparagus
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Carl D'Agostino
September 7th, 2011 at 16:53
I suppose artichokes are mainly a French and Italian thing. Love asparagus with touch of garlic and mild mustard sauce.
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Margaret Reyes Dempsey
September 7th, 2011 at 08:27
Malcolm’s response: “Are you kidding? Check out the heart on that one.” 😉
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Maxi Malone
September 7th, 2011 at 07:53
Always gotta be killjoy to spoil the fun.
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Carl D'Agostino
September 7th, 2011 at 08:04
Delighted to hear from you this morning. Stay connected to life, Maxi.
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